Enjoy a gyoza party with motsunabe and our specialty iron pot! "Motsunabe course" with 3 hours of all-you-can-drink [7 dishes in total]

4000 yen(Tax included)

7items
4persons-

All-you-can-drink available: 180 minutes (30 minutes before LO)

A reasonable price with 3 hours of all-you-can-drink for lively conversation! Enjoy a variety of banquets at a great value.With "Motsunabe" as the main dish, you can also enjoy our specialty "Iron Pot Gyoza" and "Black Chicken Wings".Come enjoy a fun time drinking together!

Course menu

・Motsunabe (offal hotpot) with plenty of collagen

· Today's salad

·small bowl

· Assorted sashimi

・Iron pan gyoza

・Black chicken wings

・Zosui as the final dish

*Course content may be subject to change.

All-you-can-drink menu

·beer
・Orion Mugi Shokunin/Asahi Super Dry (+100 yen (tax included) for each glass)
·Highball
・Strong Carbonated Highball/Black Nikka/Coke Highball/Ginger Highball
·sour
・Lemon sour/Tomato sour/Grapefruit sour/Shikuwasa sour/Plum sour/Peach sour/Lime sour/Calpis sour
· Shochu high
・Oolong Highball/Sanpin Highball/Green Tea Highball/Ucchin Highball
· Awamori
・Kikunotsuyu Brown/Kumesen Brown/Zanpa (Black)
· Shochu
・ Kuro Kirishima (potato) / Nikaido (wheat)
·Cocktail
・Cassis Orange/Cassis Soda/Cassis Oolong/Peach Oolong/Peach Fizz/Moscow Mule/Fuzzy Navel/Screwdriver/Red Eye/Shandy Gaff
·Soft drink
・Cola/Ginger ale/Calpis/100% orange juice/100% tomato juice/Grapefruit juice/Green tea/Oolong tea/Sanpin tea/Ucchin tea

Available days for reservation: Monday to Sunday, holidays, days before holidays

Length of stay: 3 hours

Reservation deadline: Monday: Until 23:00 on the day of visit
Tuesday: Until 23:00 on the day of your visit
Wednesday: Until 23:00 on the day of your visit
Thursday: Until 23:00 on the day of visit
Friday: Until 15:00 on the day of arrival
Saturday: Until 15:00 on the day of your visit
Sunday: Until 23:00 on the day of arrival
Holidays: Until 23:00 on the day of visit
Days before public holidays: Until 3:00 pm on the day of visit

Confirm availability / make reservation for this course

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2024/10/28 update